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Classes & Workshops

Herbal Kitchen Immersion: Healing the Mind, Body and Spirit using Food as Mediciine

Schedule: October 2, 9, 16, 23
Tuesdays, 5:30-7:30 pm

Fee: $225/4 class series
Location: Humboldt Herbals Community Classroom


Tai Chi, Energy Healing & Qigong
Schedule: Varies. Download and view the schedule under our Classes and Workshops


Fee: $12/class or discount for series
Location:

Pan Arts Studio
1049 Samoa Blvd
Arcata, CA 95519


Tai Chi for Kids
Schedule: Tuesdays @ 4:00


Fee: $5 or free for Bayside Park Farm CSA members


Location:

Bayside Park Farm
930 Old Arcata Rd
Arcata, CA 95521






Teff flour mixed with warm water and wisked until smooth pancake batter-like consistency
Covered with a cloth, secured with a rubber band and left to ferment for a few days.
Injera batter fermented for 3 days.
Mixed in salt and baking soda before pouring into the hot skillet
Cooking in a cast iron skillet with coconut oil
These delicious fermented flatbreads did not last very long in our household
*All images and content are the rights of Candice Brunlinger to meet the requirements of Summer Bock's Fermentationist Certification Program. Some of the recipes are from Summer Bock while others are influenced by her, various fermenting cookbooks or Candice's herbal and culinary background.